Christmas

Festive Lunch Menu

2 courses – £18.95

3 courses – £22.95

  

Starters

Honey Roast Parsnip & Chestnut Soup, Warm Bread Roll

Home Cured Salmon Gravlax, Horseradish Crème Fraiche, Beetroot Crisps

Mille Fuille of Melon, Pineapple Chutney, Mint Syrup

 

Mains

 Traditional Roast Turkey

 Cranberry & Chestnut Stuffing, Roast Potatoes, Pigs in Blankets, Honey Roast Parsnips, Gravy

 

Braised Shin of Beef

 Fondant Potato, Honey Roasted Carrots & Parsnips, Roast Shallot Puree, Red Wine Jus

 

Herb Crusted Loin Cod,

Potato Rosti, Celeriac Fondant, Pea & Mint Veloute, Crispy Leeks

 

Wild Mushroom & Chestnut Risotto

 Red Pepper Coulis, Parsnip Crisps & Goat’s Cheese Bon Bon’s

 

Desserts

 Traditional Christmas Pudding

 Brandy Sauce

 

Honeycomb Cheesecake

 Nut Brittle, Chantilly Cream

 

Mince Pie Brownie

 Chocolate Raisins, Cinnamon Ice Cream

 

Tea and Coffee

Mince Pies/Chocolate Truffles

Christmas Day Lunch Menu

£69.50 per adult
£36.75 per child (4-12 Years)
£19.50 per child (under 3)

Amuse Bouche
Bullshot or Vegetarian Bullshot

Starters
King Prawn Cocktail
Flaked Home Smoked Salmon, Sesame Prawn Toast

Caramelised Shallot & Chestnut Tarte Tatin
Topped with Goat’s Cheese

Chicken Liver Terrine
Homemade Piccalilli, Crostini’s

Intermediate
Champagne Sorbet

Mains
Traditional Roast Turkey
Cranberry & Chestnut Stuffing, Roast Potatoes, Pigs in Blankets, Honey Roast Parsnips, Gravy

“Duo of Beef” Sirloin Tender & Braised Shin
Dauphinoise Potato, Honey Roast Carrots & Parsnips, Red Wine Jus

Pan Seared Monk Fish Medallions
Pommes Anna, Tenderstem Broccoli, Lemon & Caper Butter, Pancetta Crisp

Nut Roast
Butternut Squash, Pearl Barley & Wild Rice Risotto, Parmesan Crisp

Desserts
Traditional Homemade Christmas Pudding
Brandy Butter

Chocolate Orange Torte
Candied Pecans, Clotted Cream

Traditional Homemade Sherry Trifle

Tea and Coffee
Mince Pies/chocolate truffles

Christmas Party Night Menu

3 courses – £37.50

Starters

Honey Roast Parsnip & Chestnut Soup
Warm Bread Roll, Parsnip Crisps

Home Cured Salmon Gravlax
Potato & Horseradish Salad, Beetroot Crisps

Mille Fuille of Melon
Pineapple Chutney, Fruit Crisps, Mint Syrup

Mains

Traditional Roast Turkey
Cranberry & Chestnut Stuffing, Roast Potatoes, Pigs in Blankets, Honey Roast Parsnips, Gravy

Braised Shin of Beef
Fondant Potato, Honey Roasted Carrots & Parsnips, Roast Shallot Puree, Red Wine Jus

Herb Crusted Loin Cod, Potato Rosti
Celeriac Fondant, Pea & Mint Veloute, Crispy Leeks

Wild Mushroom & Chestnut Risotto
Red Pepper Coulis, Parsnip Crisps & Goat’s Cheese Bon Bon’s

Desserts

Traditional Christmas Pudding
Brandy Sauce

Honeycomb Cheesecake
Nut Brittle, Chantilly Cream

Mince Pie Brownie
Chocolate Raisins, Cinnamon Ice Cream

Tea and Coffee
Mince Pies/chocolate truffles

New Year’s Eve Menu

£59.95 per adult
To Start
White Cherry Tomato Soup

To Follow
Pan Seared Wood Pigeon Breast
Parsnip Puree, Game Chips, Red Currant Jus

Tuna Carpaccio
Pickled Walnuts, Caper & Rocket Salad

Goat’s Cheese Bon Bons
Roast Beetroot & Rocket salad, Balsamic reduction

To Follow
“Duo of Lamb” Pan Seared Rump & Braised Shoulder
Roast Garlic Mashed Potato, Roast baby Carrots, Red Wine Sauce

“Plate of Pork” fillet Wrapped in Pancetta, Braised Cheek & Belly
Fondant Potato, Swede Mash, Red Wine Sauce & Crackling

Pan Seared Seabass
Roast Butternut Squash & Fennel, Potato Rosti, Saffron Cream

Wild Mushroom & Potato Pave
Buttered Baby Vegetables, Blue Cheese Sauce

To Finish
Glazed Lemon Tart
Candied Lemon, Raspberries, Chantilly Cream

Rich Banoffee Cheesecake
Salted Caramel, Clotted Cream

Dark Chocolate Delice,
Caramelised Nuts, Caramel Ice Cream

Tea and Coffee
Chocolate truffles